Project Description

Task Description:
We are looking for a responsible worker to maintain the dishwashing area during kitchen working shifts. The task includes washing dishes, keeping the area clean and organized, and ensuring continuous support for kitchen operations.

Responsibilities:

Perform washing of dishes, kitchen utensils, and equipment during shifts.
Maintain cleanliness and order in the dishwashing area.
Organize clean dishes and kitchen items in designated places.
Keep washing equipment and work surfaces clean.
Remove waste and maintain proper hygiene in the working area.
Assist kitchen staff by ensuring a constant supply of clean utensils.
Follow internal hygiene and safety standards.
Deliverables:

Clean and organized dishwashing area throughout the shift.
Clean dishes and kitchen equipment available for daily operations.
Completed assigned tasks according to kitchen requirements.
Requirements:

Attention to cleanliness and hygiene.
Ability to work efficiently during busy periods.
Responsible and organized approach to assigned tasks.